Category Archives: Pasta Sauces

Pesto Sauce

Pesto Friday, September 26th, 2014 Ingredients: Bunch of fresh basil leaves (8 ounces or more) 2 cloves of garlic 1 lemon Parmessan cheese Extra virgin olive oil Walnuts, pistachio nuts, or pine nuts Salt and pepper to taste Directions: Loosely pack food processor with basil. Mash the garlic and add to the food processor. Add …

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Easy Marinara Sauce

Easy Marinara Sauce Friday, September 26th, 2014 Ingredients: 1 28 oz. can of Contadina Crushed Tomatoes or equivalent 2-3 tbsp. of Tomato paste ½ large onion, roughly chopped 2-3 large cloves of garlic, chopped 1 or more teaspoons of dried oregano or basil ½ tsp. of granulated sugar ¼ cup of Extra Dry Vermouth (or …

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Eggplant Bake

Tuesday, January 17th, 2012 This is a lasagna with egg plant instead of pasta . Ingredients 1 large eggplant cut lengthwise into 1/2 inch strips extra virgin olive oil 1 onion finely chopped 2 garlic cloves, crushed 28 ounce can of crushed or diced tomatoes 1/2 tablespoon of dried oregano Handful of fresh basil, chopped …

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