Category Archives: Dressings & Sauces

Nuoc Cham

Ingredients: 1 cup water 1-2 cloves of minced garlic Chile pepper, minced 2 Tbs fish sauce 1 Tbs sugar Juice of 1 lime Directions: Combine all ingredients and stir

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Chinese Barbeque Sauce

Ingredients: Hoisin sauce Sriracha sauce Honey Rice vinegar Water Directions: Mix Hoisin sauce and Sriracha sauce in the ratio of about 2:1. Can adjust ratio to make more or less hot depending on your taste Add honey to taste (should be fairly sweet) Add vinegar (does not have to be rice vinegar) to taste to …

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Asian Dipping Sauce

Ingredients 1/2 cup soy sauce 1/2 cup of rice wine vinegar 2 Tbsp honey 3 cloves of garlic, minced 2 Tbsp fresh ginger root, minced 2 Tsp sesame seeds 2 Tsp of sesame oil Directions Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.

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Tartar Sauce

Tartar Sauce Monday, September 28th, 2015 Ingredients 1/2 cup mayonnaise 2 tablespoons small-diced gherkins or pickle relish 1 tablespoon Champagne or white wine vinegar 1 tablespoon capers 1 teaspoon coarse-grained mustard Pinch kosher salt Pinch freshly ground black pepper Directions Put ingredients in food processor and pulse a few times until desired consistency is achieved …

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Russian Dressing

Russian Dressing Monday, September 28th, 2015 Ingredients Mayonnaise Ketchup Sweet pickle relish Tabasco Sauce Capers Vinegar or fresh lemon juice Directions Combine above ingredients in the proportion that suits your tastes

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Tartar Sauce

Better Batter Tuesday, January 17th, 2012 Ingredients This makes a light, crispy batter for deep fried haddock or cod. Cut back on the baking soda to about two tablespoons….buy yourself a deep fryer and man oh man, how good it is! 1 cup all-purpose flour 1/2 cup milk 1/2 cup water 1/4 cup baking powder …

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Green Goddess Dressing

Green Goddess Dressing Monday, September 28th, 2015 Ingredients 1 cup mayonnaise 1/2 cup sour cream 1/4 cup snipped fresh minced scallions 1/4 cup minced fresh parsley 1 tablespoon fresh lemon juice 1 tablespoon white wine vinegar 3 anchovy fillets, rinsed, patted dry, and minced Salt and pepper to taste Directions Put ingredients in food processor …

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Green Salsa

Green Salsa Wednesday, January 20th, 2016 Ingredients 5 to 6 Tomatillos 1 jalepeno or 2 serrano chiles (stemmed) 1 handful of cilantro 1/4 cup of water Salt Directions Chop onion and run under cold water Chop remaining vegetables and toss all in blender Add water and blend to a coarse puree Turn into bowl and …

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