Category Archives: Chowders

Pap’s Fish Chowder

Saturday, December 24th, 2011 Ingredients: 1-2 pounds of haddock or similar white fish, e.g., cod, hake, etc. (haddock is the best) 1 can evaporated milk 2 medium onions chopped 4 cups of cubed raw potatoes 4 slices of bacon diced (or the equivalent of amount of salt pork) 1 bottle (8 oz) of clam broth …

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