Category Archives: Chicken

Chicken Stuffed with Spinach and Fontina Cheese

Ingredients: 2 chicken breasts Spinach Fontina cheese Nutmeg Garlic Flour Butter Chicken broth White wine Lemon juice Directions: Cook spinach in sauce pan with garlic and pinch of nutmeg (Water on washed spinach leaves is enough cooking liquid) until wilted down but still bright green Pound chicken breasts until almost doubled in size Add cubed …

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Viet Sambal Chicken Skewers

Ingredients 1/2 cup (packed) light brown sugar 1/2 cup unseasoned rice vinegar 1/3 cup hot chili paste (such as sambal oelek) 1/4 cup fish sauce (such as nam pla or nuoc nam) 1/4 cup Sriracha 2 teaspoon finely grated peeled ginger 1 1/2 pounds skinless, boneless chicken thighs, cut into 1 1/2-inch–2-inch pieces 8 bamboo skewers soaked in water at least 1 hour   Directions  Whisk brown sugar, vinegar, …

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Filipino Chicken Adobo

Tuesday, April 10th, 2012 The acidity of the vinegar and saltiness of the soy sauce typifies Filipino cuisine. Chicken adobo is the national dish of the Philippines. Igredients: 1 package of 4 chicken thighs—bone in and skin on 1/3 cup of soy sauce 1/3 cup of water 1 Tsp sugar 3 bay leaves 2 Tsp …

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Cashew Chicken

Sunday, January 13th, 2013 Ingredients 1 raw chicken breast cut into one inch cubes 4 green onions, cut on the bias (put white and green parts in separate piles) Cornstarch to coat chicken 2 -3 cloves of garlic sliced thin ground pepper 2 tablespoons of peanut oil for stir frying chicken Handful of raw cashews …

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Chicken Parmesan

Saturday, December 31st, 2011 Ingredients 4 boneless chicken breasts, pounded to 1/2 inch thickness 1 egg 1/2 cup milk seasoned bread crumbs 2 to 3 tablespoons olive oil 8 slices mozzarella cheese, or more 1 jar (16 oz) spaghetti sauce Parmesan cheese Directions Whisk together the egg and milk. Dip the chicken breasts in milk …

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Ten Minute Chicken Curry

Sunday, January 1st, 2012 Ingredients 2 Tbsp. olive oil 1 medium onion 2 chicken fillets 2 cloves of garlic 1 green chili, chopped 1 tsp salt 1 tsp of black pepper 1 tsp turmeric 1 tsp ground cumin 1 tsp ground coriander 1 tsp of curry powder 1 or 2 tbsp tomato purée 1 tsp …

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Pan Fried Chicken with Capers

Tuesday, March 20th, 2012 Ingredients 1 boneless, skinless chicken breast 2-3 Tbsp. of olive oil Flour for dredging chicken 2 Tbsp butter 2 Tbsp capers and a little caper brine Directions Take a boneless, skinless chicken fillet and lay it flat on the cutting board. Cut horizontally so you have two thin chicken fillets. Heat …

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Chinese Chicken

Thursday, April 5th, 2012 Ingredients ¼ cup of good soy sauce 2 tablespoons of dry sherry 2 tablespoons of rice vinegar 2 teaspoons of brown sugar or dark brown sugar Peanut oil for stir frying 1 tablespoon fresh ginger—peeled and minced 2 cloves of garlic, minced 1 red, hot chili pepper such as a cayenne …

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Sweet and Sour Middle East Chicken

Tuesday, December 18th, 2012 Ingredients Chicken: 1 or 2, boneless, skinless chicken breasts laid flat and sliced in half to produce 2 thin fillets per chicken breast Salt and pepper 1 clove of garlic sliced thin or put through a garlic press T tbsp. butter and equal amount of olive oil for sautéing 1 or …

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Greek Chicken Pasta

Greek Chicken Pasta Thursday, January 2nd, 2014 Ingredients: 2 cups uncooked penne pasta (6 oz) 1/4 cup butter 1 large onion, chopped 1/4 cup all-purpose flour 1 3/4 cups chicken broth 1 cup crumbled feta cheese 3 cups chopped deli rotisserie chicken (or any leftover poultry, e.g., chicken, turkey, etc) 1 jar (6 oz) marinated …

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